Ahiflower® for Animal Wellness

Ahiflower® distinguishes itself scientifically as a superior, comprehensive, and balanced multi-omega essential fatty acid source, boasting superior quality and quantity of omegas compared to any other known omega-rich ingredient. In contrast to typical multi-omega 3-6-9 oils, Ahiflower provides complete traceability from a single, non-GM, regeneratively grown plant source. Unlike many alternatives that act as low-cost fillers without added functionality, Ahiflower stands out. It offers a powerful, single-source, plant-based multi-omega solution without any blending or dilution.

Ahiflower Product Formats

Natures Crops International offers two product categories to suit a range of formulations: oil and seed products.

Oil Products:

Ahiflower Omega Oil

Highest ALA+SDA+GLA content in the world

Ahiflower + Algal DHA blends

Total omega 3-6-9 profile plus DHA

Seed Products:

Ahiflower Omega Crumbles

Low sugar and starch, good amino acid content, high Ca and omega-3

Increased digestibility and nutrient bioavailability

Ahiflower Press Cake

Low sugar and starch, good amino acid content, high Ca

Zero waste, upcycled ingredient

Ahiflower for Companion Animals

Ahiflower helps our pets look well, move well, and feel well. Omega-3 and omega-6 fatty acids are essential for functions like maintaining healthy skin and coat, supporting proper inflammatory and immune response, and promoting cognitive and cardiovascular wellness. Ahiflower stands out due to its rich composition of alpha-linolenic acid (ALA), gamma-linolenic acid (GLA), and stearidonic acid (SDA). Various human and animal studies have demonstrated that SDA is effectively converted into the longer chain fatty acids EPA and DHA, and further helped to validate that Ahiflower is the best source for boosting the full spectrum of essential omegas for optimal wellness.

Poultry Wellness

Ahiflower proves advantageous for poultry, encompassing chickens and other fowl, owing to its omega-3 richness and high bioavailable calcium content. Omega-3 fatty acids play a crucial role in bolstering poultry health, supporting immune functions, and mitigating inflammation. Ahiflower's distinct composition, notably abundant in ALA and SDA, serves as an exceptional plant-based reservoir of these vital fatty acids for poultry, ensuring a more wholesome diet that positively influences their overall health and enhances the quality of products, like eggs, offered to consumers.

Ahiflower for Aqualculture

Boost aquaculture results with Ahiflower—proven to enhance LC-PUFA in salmon and rainbow trout. Ahiflower-fed fish show higher body weights, increased EPA and DHA in the liver, and improved fillet composition compared to standard fish oil diets.

Why is Ahiflower Unique?

Ahiflower delivers the highest combined ALA+SDA omega-3 plus GLA omega-6 from any source in the world

SDA boosts and maintains EPA/DHA levels significantly compared to ALA-only sources

GLA delivers both anti-inflammatory benefits plus skin & coat wellness

Most complete & balanced omega source with >92% omega content and a 4:1 omega-3 to omega-6 ratio

Natural, non-GMO, and fully traceable

One acre of Ahiflower delivers as much omega-rich oil as 550k anchovies